High-grade Green Mung Beans (Vigna radiata) and Yellow Split Moong Dal. A highly digestible, protein-rich pulse essential to Asian diets and the global sprouting industry. Strategically procured from major agricultural centers in Myanmar, India, Uzbekistan, and East Africa.
NHC International supplies versatile Mung Beans tailored to diverse industrial needs. We provide Bold Green Whole Beans boasting high germination rates ideal for commercial sprouting, as well as de-husked, Yellow Split Moong Dal prized for its fast cooking time and light digestibility in soups and snacks.
| Physical Specifications (Whole Green) | |
|---|---|
| Product | Green Mung Beans (Whole) |
| Sizes | 2.5mm up to 3.8mm+ (Bold) |
| Moisture | Max. 12% to 14% |
| Purity | Min. 99% (Machine Cleaned / Sortex) |
| Foreign Matter | Max. 0.5% |
| Damaged / Shrivelled | Max. 1% to 2% |
| Germination Ratio | Min. 90% - 95% (Sprouting Grade only) |
| Packaging & Trade Info | |
|---|---|
| Standard Packing | 25 kg / 50 kg PP Woven Bags |
| Bulk Packing | 1,000 kg Jumbo Bags |
| Container Load | 20FT = 24 MT (approx. 960 bags of 25kg) |
| Minimum Order (MOQ) | 2 FCL (≈48 MT) |
| Shelf Life | 12-18 months in dry, ambient storage |
| Fumigation | Mandatory prior to export (AlP or MB) |
| HS Code | 0713.31.00 |
Our agro commodity team will respond with pricing, availability, and documentation within 24 hours.


