Premium Teja, Byadgi, and Kashmiri red chillies. Available as whole, stemless, crushed flakes, and powder. Sourced directly from Guntur, India — processed to international food safety standards.
NHC International procures premium dried red chillies directly from Guntur, India — the world's largest chilli market. Our varieties include the highly pungent Teja (S17), the vibrantly colored Byadgi, and mild Kashmiri chillies. All products undergo stringent quality checks for capsaicin, aflatoxins, and color retention.
| Physical Specifications | |
|---|---|
| Product | Dry Red Chilli (Capsicum annuum) |
| Varieties | Teja S17, Sanam S4, Byadgi, Kashmiri |
| Heat Level (SHU) | 25,000 to 100,000+ (Based on variety) |
| Color (ASTA) | 40 to 120+ ASTA Units |
| Moisture | Max. 10% |
| Foreign Matter | Max. 1% |
| Loose Seeds | Max. 2% |
| Broken Chillies | Max. 2% |
| Packaging & Trade Info | |
|---|---|
| Standard Packing | 25 kg PP woven bags or Jute Bags |
| Custom Packing | Paper bags, bulk cartons, consumer packs |
| Container Load | 20FT = 7 MT (Whole) / 14 MT (Powder) |
| Container Load | 40FT HC = 14 MT (Whole) / 25 MT (Powder) |
| Shelf Life | 12-18 months under proper storage |
| Storage | Cold storage recommended for color retention |
| HS Code | 0904.21.10 (Whole) / 0904.22.11 (Powder) |
| Incoterms | FOB, CIF, CFR, DDP |
Our agro commodity team will respond with pricing, availability, and documentation within 24 hours.


