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Sorghum
Grains.

Premium White and Red Sorghum (locally known as Jowar). Sourced from fertile belts in Sudan, Ethiopia, and India. A highly resilient, naturally gluten-free grain, playing a vital role in global food security and high-protein animal feed formulations.

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Product Code
NHC-GR-005
HS Code: 1007.90.00
Availability
Bulk Export Available
≥10%
Min Protein
99%
Machine Purity
≤13%
Moisture Content
Vessel/FCL
Shipment Size
Product Overview

Premium
White & Red Sorghum.

NHC International supplies industrial and food-grade Sorghum (Sorghum bicolor). As one of the top five cereals in the world, Sorghum is highly valued for its drought resistance and excellent nutritional profile. We export both White Sorghum for premium milling and Red Sorghum, primarily demanded by the feed and brewing sectors.

Available Varieties:

White Sorghum (Food Grade) Red Sorghum (Feed Grade) Sortex Cleaned (99% Purity) Non-GMO Verified
  • White Sorghum produces mild, sweet, gluten-free flour for baking
  • Red Sorghum features higher tannin content, excellent for robust animal feed
  • Mechanically cleaned to remove all husks, stalks, and dust particles
  • Low moisture content ensures stable shelf life and prevents mold during transit
Sorghum
Technical Data

Product
Specifications.

Physical Specifications
ProductSorghum / Jowar (Sorghum bicolor)
ColorCreamy White / Dark Red
ProteinMin. 10%
MoistureMax. 13%
Foreign MatterMax. 1% to 2%
Broken GrainsMax. 2%
Weeviled GrainsMax. 1%
Packaging & Trade Info
Standard Bulk PackingBreak Bulk in Vessels
Bag Packing25 kg / 50 kg PP Woven Bags
Container Load20FT = 24 MT
Minimum Order (MOQ)2 FCL (≈48 MT) / Bulk Tenders
Shelf Life12 months under proper storage
HS Code1007.90.00
IncotermsFOB, CIF, CFR
Product Advantages

Why Choose
NHC Sorghum.

African & Indian Origins
We leverage our strong agricultural networks in Sudan, Ethiopia, and India to procure the most resilient, high-protein Sorghum varieties directly from farmers.
99% Purity Guarantee
Our Food Grade White Sorghum is processed through state-of-the-art Sortex machines, ensuring 99% purity and completely eliminating discolored grains.
Vessel Capacity
For large-scale poultry and cattle feed manufacturers, we have the capability to execute high-volume break-bulk vessel shipments seamlessly.
100% Gluten-Free
White Sorghum is naturally gluten-free and processed in dedicated facilities to prevent cross-contamination, making it ideal for health food manufacturing.
Tannin Control
We monitor and select Red Sorghum varieties that balance tannin levels to protect against bird damage in fields while remaining highly digestible for livestock.
Certified Quality
All exports are subjected to mandatory SGS or Bureau Veritas inspections for weight, moisture, and phytosanitary clearance prior to loading.
Applications

Where It's
Used.

Gluten-Free Flour & Baking (White)
Cattle, Poultry & Swine Feed (Red)
Brewing Industry & Bioethanol
Snack Foods & Extruded Cereals
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Quote Today.

Our agro commodity team will respond with pricing, availability, and documentation within 24 hours.

Call Us
+91 22 69875000
Email Us
contact@nhcgroup.com
Response Time
Within 24 Business Hours
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